André Leu interviewed by: Chris Walters
Over the years a queasy complacency has replaced the alarm once triggered by the subject of pesticides. While millions of people strive to avoid using them or eating food containing residues, many millions more accept their continued use in the belief that agricultural chemicals are understood, regulated and used with discretion. André Leu’s new book, The Myths of Safe Pesticides, demolishes these notions with a steady stream of hard facts derived from solid science. He puts a hand grenade into the layer cake of wishful thinking, and there isn’t much left after it goes off. As he explains, Leu was moved to write the book by repeated exposure to a series of mistaken ideas about pesticides, massaged into the public mind by public relations professionals working for industrial ag concerns. He hears these dangerous misapprehensions parroted far and wide as he travels the world in his capacity as president of IFOAM, the international organic umbrella group. Hailing from Queensland, Australia, Leu raises tropical fruit in a bucolic spot where the tropical rainforest meets the Great Barrier Reef. His activism on behalf of sustainable farming brought him increasing prominence over several decades, leading to his current post. He is a longtime friend of Acres U.S.A.
ACRES U.S.A. Every so often an apologist for mainstream agriculture takes the line that Rachel Carson and her supporters overstated the problem, since their apocalyptic fears of pesticide effects were not borne out in the decades following publication of Silent Spring. DDT was banned, better chemistry came on the market, integrated pest management techniques evolved, and so on. The world didn’t end. What do the facts really tell us?
ANDRÉ LEU. The reality is that after generations of increasing life expectancy, we’re at the point now in the developed world where we are looking at the first generation that will have a shorter life expectancy than ourselves, so we can see that something clearly isn’t right. If you look at the U.S. President’s Cancer Panel report, it clearly says that 80 percent of cancers are caused by what we call outside environmental influences, of which chemicals are one of the most considerable causes. That is also backed up by the International Agency for Research on Cancer which says breast cancer, for instance, is at an epidemic level when we measure the number of women getting it and the number of women dying. In the developed world we have much better medical intervention, so we’re getting higher survival rates. In the rest of the world, where they don’t have our level of medical care, there’s incredible mortality. The United Nations’ World Health Organization maintains an environmental program looking at endocrine disrupters, particularly diseases of the sexual tissues. Those cancers are on the rise — birth defects, lower reproductive rates. Across the board we can see negative health outcomes as a result of chemicals. This is borne out by good, peer-reviewed science. It’s not dogma, it’s published, peer-reviewed science, meta-studies by the WHO and findings of the President’s Cancer Panel in the United States. We’re talking about some of the world’s best experts getting together, reviewing all the data and presenting their findings. They cannot be discredited and ignored. Continue Reading →