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André Leu on Monsanto/Bayer Trial: Glyphosate Safety in Question

By André Leu

The recent verdict awarding Dewayne Johnson $289 million, because a jury determined that glyphosate, the active ingredient in Roundup, caused his non-Hodgkin lymphoma cancer, will open the floodgates for thousands of more people suing the manufacturer, Monsanto/Bayer.

André Leu

The World Health Organization’s International Agency for Research on Cancer (IARC) gave glyphosate the second-highest classification for cancer: 2A, a probable human carcinogen, in 2015. This means that cancer has been found in test animals, with limited evidence in humans. The evidence in humans was a strong association with non-Hodgkin lymphoma.

Despite this, the manufacturer continues to state that its studies and the reviews by regulators show that glyphosate does not cause cancer. The manufacturer and regulators, like the U.S. EPA, will not produce these safety studies, to be reviewed by independent scientists and other stakeholders, as they are considered commercial in confidence.

The first issue here is if they have the evidence that glyphosate does not cause cancer, why don’t they publicly release it, rather than hiding it? Continue Reading →

Slow Money: Shared Risk Investment

Slow Money Founder, Author Woody Tasch Discusses Community-Based Economics, Soil as Foundation for Societal Health

Almost a decade ago a book was published that seemed perfectly attuned to its time, as an economic crisis created by Wall Street’s excesses churned the emotions of the entire nation. It was called Inquiries into the Nature of Slow Money: Investing As If Food, Farms, and Fertility Mattered. The title was obviously inspired by the Slow Food movement begun in Italy by Carlo Petrini, who wrote the foreword. The book’s author, Woody Tasch, turned out to have an extensive background in the more idealistic byways of finance capital. He pioneered mission-related investing as a foundation chair in the ’90s and went on to chair a nonprofit network of angel investors who put hundreds of millions into early-stage sustainability-oriented businesses. He was also the founding chairman of another socially responsible project, the Community Development Venture Capital Alliance. Clearly no newcomer to the world of money, Tasch knew well all of its hazards and pathologies, the capital flows racing around the world at the speed of light that can upend a nation’s economy almost overnight, the charitable organizations that devote much of their budgets to swanky New York offices and so on. Continue Reading →

The Faux Faith of Modern Science

Think very carefully the next time your physician suggests new prescription drugs or offers you a bit of medical advice.

“Science is part and parcel humility. Scientists do not seek to impose their needs and wants on Nature, but instead humbly interrogate Nature and take seriously what they find. We are aware that revered scientists have been wrong. We understand human imperfection. We insist on independent and — to the extent possible — quantitative verification of proposed tenets of belief.” — Carl Sagan, from The Demon-Haunted World: Science as a Candle in the Dark.

Sagan would agree that modern science has taken a terrible turn. Corporate influence, conflicts of interest, ego and greed have corrupted the science of science if you will. The results are bad scientific practices, a dearth of independent research, misinformation and studies designed to produce favorable results — and not for the health of the individual.

Big Pharma is arguably more concerned with competition than consumer protection. Continue Reading →

Agricultural Lessons from the Deer

One thing I know very well and yet continue to study is the whitetail deer. Although cursed by crop farmers, landscapers, gardeners and others I sympathize with, deer provide many valuable lessons and perhaps even models for the ecological farmer.

Under normal circumstances, deer do not “mow” or even really graze; they browse, seldom making obvious changes to their “pasture” or killing the plants. For example, when deer eat the tops off hardwood saplings, they leave one leaf — enough for the tree to re-grow its top. In my experience, they often come back and eat it again.

Certainly, deer’s expensive tastes can be a problem for your trees if the deer are overpopulated. However, if the population is healthy and in check, they use this technique with natural forage, leaving enough so that what they ate may grow back. Continue Reading →

Book Excerpt: The Simple Has Been Made Complicated

The following is an excerpt is reprinted from SOIL: Notes Towards the Theory and Practice of Nurture Capital by Slow Money founder Woody Tasch.

We live in a world in which the complicated has been made simple and the simple has been made complicated.

Pushing the power button on your computer, simple. Having an authentic conversation with your neighbor, complicated. Buying a bag of potato chips, simple. Growing potatoes in your front yard, complicated. Owning a diversified portfolio of gold stocks, simple. Making a loan to a farmer down the road, complicated.

So, forget about matters of the Thoreauvian or fiduciary kind and think about the farmer down the road. And about Newman’s Own.

How beautifully simple. Giving away all the profits:

Our “100% of Profits to Charity” commitment is one of two founding values upon which Newman’s Own is built (the other being “Quality Will Always Trump the Bottom Line”). It’s a very important part of our story, it’s in our DNA, it’s why we exist, it motivates all of us, and it’s the true heart of Newman’s Own. We are proud of this commitment, and, especially in these times of so many promotional programs tying business sales to social purpose, want to be clear and unambiguous about what we mean when we say “100% of Profits to Charity.” It’s not something we just thought up to boost sales, it’s not a play on words, and one shouldn’t need an accounting degree to understand it. We have been doing it for close to 35 years, and as of May 2017, have donated over $490 million to thousands of deserving organizations around the world.1

Continue Reading →

Tractor Time Episode 16: Douglass DeCandia, Farmer and Advocate Against Food Apartheid


Welcome to our 16th episode of Tractor Time podcast, brought to you by Acres U.S.A., the voice of eco-agriculture. My name is Ryan Slabaugh, and we are fired up to bring you another hour of conversation about ecology, agriculture, and this hour, we’re even talking about saving the world.

Doug DeCandia

We have two guests on our show today. One is Mary Battjes, and I have the pleasure of working every day with Mary. She’s our project manager, and recently wrapped up a survey of young farmers around the country and world. We spoke with a lot of them, and found their look at the world and their role in the world so inspiring. Speaking generally, they want the same things most of us want — safety, security, family and a healthy environment. Yet, they see the obstacles very clearly. Climate change. Technology disruption. And an economy that favors the big devouring the small.

Yet, there is hope. And it comes in the form of our second guest, Douglass DeCandia, a young farmer from New York. He grows food using natural methods, but he does so with an even greater purpose – to serve those who are forgotten by our food system, who are systematically discriminated against because of who they are, where they are from or where they live. His “farm,” and he uses quotation marks around that so I will ask him about that later, serves youth and adults who are incarcerated, students at a school for the deaf, and young adults who are part of a residential treatment program. He also supports a number of his area’s food growing products, and when we talked to him today, he was wandering around the gardens at the school for the deaf.

Find all of the Tractor Time podcasts here, or for free in the iTunes store.