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Full Nutrition with Sea Solids & Wheat Grass

Rancher, Farmer and Professor Don Jansen Discusses the Hidden Hunger of Plants, Animals

Don Jansen is shown here in front of the hydroponic garden at Gulf Coast University. The sign tells of an experiment by Ocean Grown Foods, Inc. The nutritional uptake of various plants, weight and production were all made parts of the experiment.

The short biography that usually attends the presentation of an Acres U.S.A. interview is in fact contained in the questions and answers that follow. Here it is enough to point out that our conversation with Don Jansen of Fort Myers, Florida, is really a follow-up to the re-publication of physician Maynard Murray’s exposition of his pioneering work with sea solids, Sea Energy Agriculture, coauthored with Tom Valentine in 1976.

How a college professor with a Nebraska ranching background made the transition from the High Plains to Florida’s hydroponic scene makes for one of the most enlightening interviews conducted by Acres U.S.A. over the past 32 years. Here we proceed to unlock some of the ocean’s secrets as the nutritional center of gravity for planet Earth.

Don Jansen was a student and disciple of Dr. Maynard Murray, and he has now inserted lessons learned on pastures, in fields, gardens and hydroponic beds into the wheat grass juice remedy made famous by Ann Wigmore. Continue Reading →

Farming to Improve Soil Health

Today, you can’t pick up a farm paper or any other ag publication without seeing something about cover crops, minimum tillage and farming to improve soil health.

But what exactly is meant by “soil health?” Much of the soil health focus is on soil biology and fostering a healthy, diverse, living ecosystem in the soil. I agree that soil life is a key component of soil health, but in my opinion, the other important aspect of soil health is the soil’s ability to dish out nutrients to the crop, and then using the right sources of minerals to make up for any shortcomings in what the soil can provide. This aspect of soil health is often overlooked in discussions on the topic, but is equally important in getting you a high-quality bumper crop.

Like many aspects of biological farming, it’s the balance of different components that makes the system work.

I believe that many farmers now recognize that the soil is alive, a teeming underground city of creatures, all doing their own “jobs,” working together. They can be really productive, naturally balancing things out and providing nutrients for the crop that’s being grown. Soil health under this definition is a balance of organisms — no group crowding out any other group, seizing control and causing crop problems. Continue Reading →

Book of the Week: Small Farms are Real Farms

By John Ikerd

Editor’s note: This is an excerpt from Acres U.S.A. original book Small Farms are Real Farms, by John Ikerd. Copyright 2008, softcover, 249 pages. Regular price: $20.00.

After decades of betrayal by the agricultural establishment, farmers are finally beginning to fight back. For decades, so-called producers’ associations have been promoting the industrialization of agriculture, which has contributed directly to the demise of the producers who have been paying for their programs.

Small Farms are Real Farms by John Ikerd

Over the past decade, for example, the Missouri Pork Producers Association has been promoting large-scale corporate hog operation through their support of industrial research and market development programs. During this same time, the number of hogs produced in Missouri has risen dramatically with the influx of large corporate operations, but the number of Missouri hog farmers has dropped to less than a third of previous levels. But, the nation’s hog farmers have voted to abolish the national pork check-off program, which supports the Missouri and National Pork Producers Councils. Farmers are finally beginning to fight back.

Continue Reading →

Minerals for Healthy Soil & High-Quality, Top Yields

It’s a new century, and there is more knowledge about farming and the role of minerals, and there are more farmers paying attention to it. When it comes to farming, we know what the “base” is: putting all the pieces together including minerals, biology and soil structure — and using crop fertilizers that provide above and  beyond what the soil can dish out in terms of nutrients and biology.

A fall mixed cover the author grew after rye was harvested. He used the cover crop to capture nutrients in a biological form and to cycle nutrients to get more minerals into the following cash crop.

Even though there’s a lot of discussion about soil health, no-till and soil structure in farming right now, not enough attention is paid to minerals.

It seems like so much of agriculture is spending its time and money chasing magic biologicals, foliars or plant protection and not focusing on doing everything you can to feed your crop a balance of minerals and prevent the problems in the first place.

So what is your limiting factor or constraint that interferes with plant production and plant health? You need to understand that your farming practices have a lot of influence on plant health, and plants that are healthy protect themselves — just as you have an immune system that functions well if you are healthy. Reduce stress; eat a balanced diet with a balance of nutrients; eat a variety of foods that are clean without foreign compounds to fight and a good biological balance. If you get all that right do you need to take supplements?

It’s not farming the same way it was in grandpa’s day because there was a lot he didn’t know. He didn’t understand nutrients, soil health or soil fertility, and didn’t have the tools we have. He was stuck with a “plow.” If I asked you to do everything you could to get your soils healthy and mineralized, what would you do? Continue Reading →

André Leu on Monsanto/Bayer Trial: Glyphosate Safety in Question

By André Leu

The recent verdict awarding Dewayne Johnson $289 million, because a jury determined that glyphosate, the active ingredient in Roundup, caused his non-Hodgkin lymphoma cancer, will open the floodgates for thousands of more people suing the manufacturer, Monsanto/Bayer.

André Leu

The World Health Organization’s International Agency for Research on Cancer (IARC) gave glyphosate the second-highest classification for cancer: 2A, a probable human carcinogen, in 2015. This means that cancer has been found in test animals, with limited evidence in humans. The evidence in humans was a strong association with non-Hodgkin lymphoma.

Despite this, the manufacturer continues to state that its studies and the reviews by regulators show that glyphosate does not cause cancer. The manufacturer and regulators, like the U.S. EPA, will not produce these safety studies, to be reviewed by independent scientists and other stakeholders, as they are considered commercial in confidence.

The first issue here is if they have the evidence that glyphosate does not cause cancer, why don’t they publicly release it, rather than hiding it? Continue Reading →

Book of the Week: Secrets of Fertile Soils

By Erhard Hennig

Editor’s note: This is an excerpt from Acres U.S.A. original book, Secrets of Fertile Soils, by Erhard Hennig. Copyright 2016, softcover, 200 pages. Regular Price: $24.00. SALE PRICE: $16.80.

According to an old teaching doctrine, the earth consists of a more or less thick topsoil and the ground beneath it. In the topsoil, we are told, minerals are released by the process of weathering, and these serve as the plants’ nutritional supply. Today soil is often still regarded as a lifeless matter, a misconception that results from thinking statically instead of dynamically.

Secrets of Fertile Soils by Erhard Hennig

Experiments ascertained that without humus, plants could only grow with mineral salts. Researchers at the time believed this proved that plants can only take in simple element combinations as ions. This conclusion led to the mineral theory that soil cultivators could simply replace the nutrients crops remove from the soil with mineral salts to support future harvests. Soil was regarded as a kind of nutrient con­tainer. Right up to the present day, the notion of a lifeless soil has to a large extent persisted, and scientists constantly seek to explain pro­cesses in the soil from a measurable point of view.

Continue Reading →