AcresUSA.com links

Tag Archives | agriculture

Tractor Time Episode 18: Charles Walters, Then, Today and Tomorrow (from 2006)

Welcome to another episode of Tractor Time, brought to you by Acres USA, the Voice of Eco-Agriculture. I’m your host, Ryan Slabaugh, the GM and publisher of Acres U.S.A.

Charles Walters

Charles Walters. His talk in this podcast was recorded in 2006 in Minneapolis, Minnesota.

Last week, I took a trip. I spent about 36 hours in the car driving from Colorado to Illinois, down to Columbia, Missouri, back to Illinois, and back home to Colorado. For a few days while I was in Missouri, I spent time at a sacred ground to us. At the University of Missouri, hidden among the tall brick buildings, is an open space called “Sanborn Field,” run by a guy named Tim Reinbott. You probably recognize the name if you’ve ever been to our conference.

There, Tim has built and preserved what a professor named William Albrecht built there a century ago. Prof. Albrecht started test plots in hopes of showing what happens when you grow corn, continuously without fertilizer or manure, and what that does to the soil. I’ll save you the suspense. It looks terrible. The stalks, miniature compared to the other, more well-fed test plots, were brown and only about two feet tall. (Here’s a link to a research site where you can find a lot of Albrecht’s published papers.)

Here’s Tim talking about that field.

The video was captured in July 2018 near these fields that Charles Walters met William Albrecht for the first time. Charles, while trying to piece together the information that would build the foundation for Acres U.S.A.’s belief in ecology-based agriculture, found scientists he kept interviewing telling him about Albrecht. Charles being Charles, he did his research and found out Prof. Albrecht was just down the road a couple hours. He called the university, and they told him not to bother. But, again, Charles being Charles, he got in the car anyway and drove to meet the scientist. When he knocked on the door, a voice boomed out, “Don’t knock when you enter and leave the same way.” Charles walked in – and I learned all this from his son, Fred – and when Charles walked in, without even an introduction, said, “You must be from Western Kansas. You have good teeth.”

Albrecht had pioneered research to connect local food to local health. It’s science that more should understand today. He pulled dental records from the military and matched those with the amount of calcium found in the soil and they matched. It’s an incredible study, still available for free on the University of Missouri’s academic research site.

Continue Reading →

Tractor Time Podcast Episode 8: André Leu, Author of The Myths of Safe Pesticides

In the Acres U.S.A. world, André Leu is becoming much more than a household name.

Andre Leu

Leu, who has written for our magazine for years, published The Myths of Safe Pesticides in 2014. He has spoken on the dangers of pesticides for years and several times at our Acres U.S.A. Eco-Ag Conference and Trade Show, and will join us again this year. He’s currently the president of IFOAM – Organics International, and has more than 40 yeas of international experience in all areas of organic agriculture. He has been one of those human advocates, one of those forces of nature, that are pushing the agriculture movement into healthier directions.

We spoke with Andre Leu on Thursday, July 20, from his office in Queensland, Australia.

Hosted by Ryan Slabaugh.

Find all of the Acres U.S.A. Tractor Time Podcasts here.

If you’d like to hear more from André Leu, you can order and download more of his speeches and presentations from Acres U.S.A., or watch a series of free videos below.

Organic Agriculture Can Feed the World

Organic agriculture practices are often blamed for being unsustainable and not able to feed the world. In fact, several high-profile advocates of conventional agricultural production have stated that the world would starve if

A worker in the agricultural field.

we all converted to organic agriculture. They have written articles for science journals and other publications saying that organic agriculture is not sustainable and produces yields that are significantly lower than conventional agriculture.

Thus, the push for genetically modified organisms, growth hormones, animal- feed antibiotics, food irradiation and toxic synthetic chemicals is being justified, in part, by the rationale that without these products the world will not be able to feed itself.

Continue Reading →