In Episode 1, we interview Abbey Smith with the Savory Institute and ask her about her life as a teacher, rancher and world traveler. She’s spent years studying and practicing holistic grazing methods, and is trying to help the Savory Institute reach their goals of creating and protecting 1 billion hectares of sustainable grazing land around the world.
Then, we turn back the clock and present a talk from Acres U.S.A. founder Charles Walters. He details the challenges facing eco-farmers, which is still applicable today, and how those challenges increase in the face of the popularity of conventional farming.
Enjoy. If you have feedback or ideas, please email us at podcast@acresusa.com.