The Underlying Philosophy of No-Till Farming Practices
Welcome to Book of the Week – offering you a glimpse between the pages! This week’s Book of the Week feature, produced by Chelsea Green Publishing, is The Living Soil Handbook, by Jesse Frost.
Livestock in Sustainable Farming Systems
This excerpt is brought to you by Book of the Week – offering you a glimpse between the pages and an exclusive discount of a new book each week. This week’s Book of the Week is Small Farms are Real Farms, by John Ikerd.
The Solution is a Metabolic Approach
This excerpt is brought to you by Book of the Week – offering you a glimpse between the pages and an exclusive discount of a new book each week. This week’s Book of the Week is The Metabolic Approach to Cancer, by Dr. Nasha Winters and Jess Higgins Kelley.
Around the Barnyard
This excerpt is brought to you by Book of the Week – offering you a glimpse between the pages and an exclusive discount of a new book each week. This week’s Book of the Week is Farming in the Presence of Nature, by Athena Tainio.
Cover Crops and Biological Farming
In this excerpt from “Advancing Biological Farming,” Gary Zimmer discusses the critical importance of cover crops in a biological farming system.
